Japan Sake and Shochu Makers Association is pleased to announce NY State Legislation amends law to allow Shochu with 24% or Less to be sold by Soft Liquor License Holders. With this critical change, the shochu category can be recognized on its own and labeled and sold for the first time in New York as Shochu.

To celebrate this opportunity to let everyone know the joy of Shochu, the top 9 bars in New York City will offer their special shochu cocktails that feature the uniqueness of 15 brands of shochu from 9 different distillers in Japan. Those special shochu cocktails can be enjoyed at each bar during this Shochu Cocktail Week.

Where:  

• Accidental Bar

• GONGO

• MARTINY’S

• MIKA

• Orient Express Cocktail Bar

• Salt + Charcoal

• Thyme Bar

• Trad Room

• Wayan