Kuro Riemon
Kuro Riemon
Ingredients
Sweet Potato
Koji-Black
Atmospheric Distilled 720ml
ABV 24 Proof 48
Otsu-rui/Single
Competition
Product
This is a rare shochu that is a blend of two types of shochu, one using Black Koji that brings out the sweetness and aroma, and another Black Koji that enhances the richness.
It is called AWASEGURO(overlapping). The taste is sweet, soft, and full-bodied. I'm sure you'll like it !
Importer
Distributor
Looking for Importer and Distributor
Kuro Riemon
I Kagoshima, Japan
About Ibusuki Shuzo
Ibusuki Sake Brewery Co., Ltd., located in the city of Ibusuki, Kagoshima, benefits from the region's status as one of Japan's leading sweet potato-producing areas. The warm climate and abundant sunlight in Minami Satsuma, Kagoshima, contribute to the rapid growth of sweet potatoes, which are highly prized as raw materials for shochu and as staple produce of the area. The distillery, nestled in the heart of this sweet potato haven, utilizes locally grown sweet potatoes to create authentic shochu, including the meticulously crafted "Riemon" brand. By prioritizing the use of sweet potatoes cultivated by local farmers, the brewery not only maintains its status as an "Imo-dokoro" but also upholds its commitment to environmental sustainability and community support.
6173-1 Ikeda, Ibusuki City, Kagoshima 891-0312 Japan
+81-993-26-2277