Nankai Shochu
Nankai
Brown Sugar
Koji- White
ABV 24 Proof 48
Vacuum distillation
Flavor
Crisp and refreshing with a creamy mouthfeel and fragrant notes of pear and melon. Inherent umami and salinity makes it well-suited for cocktails.
Product
Incredibly easy to drink and highly enjoyable with food, this clean, smooth craft spirit is a perfect introduction to the shochu category.
Enjoy this Japanese spirit on the rocks, or discover its amazing versatility in cocktails.
Distributor
About Nankai Shuzo
Machida Shuzo, an acclaimed distillery situated in Amami Island, Japan, is renowned for producing kokuto shochu, a style of shochu exclusive to this region. The distillery has garnered recognition for its innovative approach, being the first to employ reduced pressure distillation in the creation of kokuto shochu. Notably, all of Machida's shochu products are aged in tanks for a period ranging from 3 to 20 years. In addition to its own line of products, Machida serves as the sole producer for Nankai Shochu, a prominent Los Angeles-based shochu brand with a focus on introducing shochu to a wider audience in the United States.
Nankai I Machida Shuzo