About Kelham Waterfield
Kelham Waterfield is the head bartender at The Duke of Clarence, with over 5 years of experience bartending in cocktails bar. He loves discovering new spirits, ingredients, and methods when creating a drink, bringing a unique approach to cocktail creation while keeping it simple. He sees bartending as more than just drink dispensing—rather, a holistic approach to hospitality.
Raspberry Paint
by Kelham Waterfield
30ml Shochu
10ml Green Tea Cordial
5ml Raspberry-infused dry vermouth
Soba to top stir and top.
Serve in a flute glass.