Kakushigura Mugi
Kakushigura Mugi
Ingredients
Barley
Koji-White
Vacuum Distilled 750ml
ABV 24 Proof 48
Otsu-rui/Single
Aged More than 1 year
Competition
Monde Selection 2005, 2006, 2007, 2008, 2010, 2013, 2014 Gold Medal, 2009, 2011, 2012 Grand Gold Medal
Product
Kakushigura Mugi Shochu is a carefully cultivated and Oak Barrel aged Barley Shochu. A lovely golden hue promises hints of whiskey. As expected, a bright whiskey nose dominates the aromas. A sweet start mellows into a lovely woody middle followed by a surprising melon finish. The mouthfeel is neutral, but pleasant. The sweetness at the start dissipates almost as quickly as it arrives, leaving a much drier flavor profile than previously found in oaked mugis. The woody, more scotch-like flavors of Kakushigura provide a much different experience than the pronounced Bourbon notes found in more popular oaked mugi shochus.
Importer
Mutual Trading Co., Inc
431 Crocker St . Los Angeles, CA 90013
213-626-9458
Distributor
New York Mutual Trading Co., Inc
77 Metro Way, Secaucus, NJ 07094
201-933-9555
About Hamada Shuzo
Founded in Kagoshima prefecture (the birthplace of Imo Shochu) Hamada Brewery has passed down and preserved their traditions and skills for over 140 years. By combining this with research and innovation, they hope to help the world understand the appeal of Shochu.
4-1 Minatomachi, Ichikikushikino-City, Kagoshima 899-2101 Japan
81-996-36-5771