Hitotsubu no Mugi
Hitotsubu no Mugi
Ingredients
Barley
Koji-White
Atmospheric Pressure 750ml
ABV 25 Proof 50
Otsu-rui/Single
Competition
International Wine & Spirits Competition 2014 - Silver Medal
Mode Selection 2013 - Gold Award
LA Wine & Spirits Competition 2014 - Gold Award
Product
Made from Japanese barley and barley koji, fragrant and mellow accompanied with a smooth palate.Everything you expect out of a Barley Shochu and more. Full of Umami and Barley flavor, with a sharp top note in the aroma, and the light fragrance of wheat at the base. Has a creamy, buttery quality that makes it difficult to stop drinking.
Importer
Mutual Trading Co., Inc
431 Crocker St . Los Angeles, CA 90013
213-626-9458
Distributor
New York Mutual Trading Co., Inc
77 Metro Way, Secaucus, NJ 07094
201-933-9555
Hitotsubu no Mugi
I Kagoshima, Japan
About Nishi Shuzo
Believing that good shochu, like a good harvest, is nothing less than a gift from the earth, Nishi Shuzo only uses potatoes and rice grown by local farmers. Additionally the brewery itself is surrounded by mountains, and thus they are blessed with good water.
4970-17 Yokura, Fukiage-cho, Hioki-shi, Kagoshima, 899-3309 Japan
81-99-296-4627