by Matthew Hunter
New York, NY
1.5 oz Mugi Shochu (Barley), Hyakunen No Koduoku, Barrel-Aged 100 years of solitude, Kuroki Honten, Miyazaki
1.5 oz carbonated hojicha tea
1.5 oz coconut soda
Build over ice in a double rocks glass. Stir.
Shochu Cocktail
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